What are you looking for?
[email-subscribers namefield="YES" desc="" group="Public"]
THE GOLDEN REASON
Discover the reason for the unique golden colour and rich, creamy taste that you'll only find in Kerrygold.
BACK TO BASICS
It’s the raw ingredients of our expertise, coupled with our Irish grass-fed cows, that create our high quality, superior tasting products.
STRAWBERRY BASIL GALETTE
Instructions: For the crust: Place flour, sugar and salt in the bowl of a food processor and pulse to combine.
Pistou Directions: Place the garlic, basil, tomato paste and cheese in the bowl of a food processor. Pulse to combine
LAVENDER THYME MINI BUNDT CAKES
For the cake: Preheat the oven to 325°F. Grease and flour one or two mini bundt pans (10 cup capacity
BALSAMIC WATERMELON SALAD
Instructions: For the vinaigrette: Place olive oil, balsamic vinegar and sugar in a small jar and shake to combine. Season
ROASTED FINGERLING POTATOES WITH HERBS AND BLARNEY CASTLE
Instructions: Preheat the oven to 425°F. Line a rimmed baking sheet with parchment paper. Set aside. In a large mixing
SKILLET CHEDDAR HERB PULL APART ROLLS
Instructions: In a small bowl or a glass measuring cup, combine the dry active yeast, warm water, and tablespoon of
Made of Ireland
The Magical Pantry
Find + Follow us
FOR DELICIOUS DOLLOPS OF INSPIRATION