PEAR TARTE TATIN
The KitchenPre-heat the oven to 350°F. Place a cast iron pan or an oven proof frying pan over a low heat
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CAULIFLOWER SOUP WITH DUBLINER CHEESE CROUTON
The KitchenPre-heat the oven to 350°F. Place a saucepan over a medium heat and add the two tablespoons of Kerrygold butter.
Read moreCASHEL-STUFFED CHICKEN BREASTS WITH CARAMELIZED ONIONS AND BLUE CHEESE
The KitchenFirst, peel and thinly slice the onion into half-moon shapes. If you slice it length-wise before slicing it, you will
Read moreTURKEY, CRANBERRY AND CHEDDAR SLIDERS
The KitchenTo make the sauce: Melt the butter in a small pan over low heat and add the honey mustard, garlic
Read moreCHOCOLATE IRISH CREAM PIE
The KitchenFor the crust: Place the cookies in a food processor and pulse until cookies are a fine crumb (alternatively, place
Read moreBUTTERNUT SQUASH AND CHEDDAR GRATIN
The KitchenPreheat oven to 425°. Using your hands or a pastry brush, grease the inside of a 2 quart baking dish
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