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IRISH CREAM BROWNIES

Brownies: Preheat oven to 325 degrees. Line an 8-inch pan with enough parchment paper that the length drapes over the sides. Melt the butter for 30 seconds in a large...

KERRYGOLD CINNAMON ROLLS

Begin by making the dough. In a stand mixer fitted with a dough hook combine the yeast and warmed milk. Stir in the sugar and let sit for 10 minutes...

TRIPLE CHOCOLATE IRISH CREAM LOAF CAKE

To make the cake: Preheat oven to 350°F. Grease an 8.5- x 4.5-inch loaf pan. Whisk together flour, cocoa, baking powder and baking soda in a small bowl. Set aside....

SMOKED HADDOCK CHOWDER

Set a saucepan over a medium heat and melt the butter. Stir in the onion, leek and garlic. Reduce the heat, cover and leave to sweat for five minutes. Remove...

SEEDED CHEDDAR CLODAGH BREAD

Pre-heat the oven to 430°F. Sift the white flour, bicarbonate of soda and salt into a mixing bowl. Stir in the wholemeal flour, followed by the grated cheese and, with...

EASY IRISH CREAM NO-CHURN ICE CREAM

In a large bowl, stir together milk, vanilla, salt and Kerrygold Irish Cream Liqueur. Set aside. Place cream in a chilled mixing bowl and beat on medium-high speed for 2...