Preheat oven to 375 degrees Fahrenheit

Mix garlic powder thoroughly into melted butter

Place cut/torn bread in large bowl

Drizzle garlic butter over bread

Toss gently to coat thoroughly

Add approximately 1/2 cup of the Skellig Cheese, tossing gently and rubbing the cheese into the bread so that it sticks

Spread croutons carefully over foil-lined baking sheet, leaving space between them

Bake for approximately 8-10 minutes, stirring croutons occasionally when they begin to brown

Remove from oven

Push the croutons closer together on tray and sprinkle with remaining cheese

Return to the oven for another 5-10 minutes, or until nicely browned

Remove from oven and let cool thoroughly

When cooled, put in a bowl and toss with almonds and wasabi peas